Ingredients
2 cups thin coconut milk
3 medium size bananas
sugar or jaggery as required
1 to 2 pinch of vanilla powder or ½ teaspoon vanilla extract
¼ teaspoon cardamom powder or cinnamon powder for garnishing
Instructions
Peel the bananas and chop them.
Put the bananas, vanilla and coconut milk into the blender.
Also add the jaggery or sugar as required.
Blend everything till smooth.
Pour the milkshake in tall glass and sprinkle cardamom or cinnamon powder.
Serve the banana milkshake immediately as with time its color and taste start changing. So you can not store this milkshake in the fridge to have it later.
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