Ingredients
1. Bread Slices
2. 2 tablespoon butter, salted or unsalted
3. 3 to 4 medium sized garlic – minced or grated
4. red chili flakes as required
5. dry oregano as required or your favorite herbs
6. black pepper as required – optional
7. salt as required, to be added if using unsalted butter
Instructions
Preparation For Garlic Bread
1. Slice the loaf of bread into small slices.
2. Then halve each slice.
3. Take 2 tbsp softened butter (butter at room temperature) in a bowl. I used salted butter (amul butter). If using unsalted butter, then add a bit of salt.
4. Grate or mince 3 to 4 medium garlic directly into the butter. Instead of garlic, you can also add garlic chives.
5. Mix the grated garlic very well with the butter.
6. Now spread the garlic butter evenly on all the slices.
7. Toast the garlic bread lightly
8. Gently sprinkle your favorite herb or spice from top. I added red chili flakes and some dried oregano.
9. Your Garlic Bread is ready to be served.
Nixon Mendez
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